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Organic Saragolla Semola Battuta | Pastina Dragonara

Original Price was: 7,60€.Current Price is: 3,80€. VAT included

Semola battuta, also called grattoni, is a traditional dish from Foggia passed down through generations. Typically a winter pasta served hot with meat broth, it also pairs well with vegetable purées.

Product information

Current Shipping batch: PASA3625
Best before: 30/09/2027

In stock

SKU: 0634438613589 Categoriesss: ,

Description

The Dragonara organic Saragolla semola battuta is an artisanal pastina made from the Italian ancient wheat variety Saragolla, cultivated using organic and symbiotic farming methods.

The small, irregular shape recalls the tradition of rustic, handcrafted pasta.

Thanks to die-extrusion and slow drying, this pastina keeps a balanced texture and authentic flavor.

Semola battuta Saragolla is ideal for soups, broths and traditional Mediterranean recipes.

  • Italian ancient wheat
  • Organic artisanal pastina
  • Slow drying
  • Traditional processing

The Dragonara organic Saragolla semola battuta cooks quickly and is perfect for simple, wholesome recipes. Its delicate ancient-wheat flavor pairs well with vegetables, legumes and broths.

Discover also Organic Saragolla Spaghetti and Organic Saragolla Orecchiette.

Certified organic Product ICEA.

Additional information

Weight0.50 kg

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