Organic Khorasan Wheat Spaghetti Dragonara

Description

Organic Khorasan Wheat Spaghetti Dragonara are made with semolina from organically cultivated ancient Khorasan wheat grown on the company’s fields using organic and symbiotic farming methods.

The pasta is artisanally produced in the company’s pasta factory using bronze dies and slow low-temperature drying. As a result it retains a rough surface and an authentic texture.

Organic Khorasan Wheat Spaghetti are ideal for traditional Italian recipes and for simple sauces that enhance the flavour of the ancient grain.

Organic Italian ancient Khorasan wheat

Khorasan wheat is valued for its intense flavour and the high quality of its semolina. It also gives the pasta a balanced texture and pleasant cooking firmness.

Dragonara directly manages the entire agricultural and Production chain, from organic cultivation to the final transformation into artisan pasta.

Organic Production is certified by ICEA.

Bronze-drawn Organic Khorasan Spaghetti

Bronze drawing gives the surface of Organic Khorasan Spaghetti a porous texture ideal for perfectly holding sauces.

The slow low-temperature drying instead preserves the natural flavour of organic ancient Khorasan wheat.

These spaghetti are excellent with:

• organic datterino tomato passata;
• organic extra virgin olive oil;
• organic chickpeas;
• traditional Italian sauces;
• seasonal vegetables.

Features

• 100% organic Italian Khorasan wheat
• Artisan Italian pasta
• Bronze-drawn
• Slow drying
• Company-controlled agricultural supply chain
• Organic and symbiotic farming
• Excellent cooking firmness

Organic Khorasan Spaghetti with authentic flavour

Organic Khorasan Wheat Spaghetti Dragonara represent an Italian organic pasta with an intense and natural flavour. The artisan processing highlights the ancient grain and ensures a rough texture ideal for any recipe.

They are perfect with the Organic Datterino Tomato Passata Dragonara, with the Organic Extra Virgin Olive Oil 1 Liter Dragonara and with the Organic Chickpeas Dragonara.

Weight 500 g.

Ingredients: semolina and water.

AVERAGE NUTRITIONAL VALUES PER 100 g

Energy 1507 kJ – 360 kcal – Fat 1.5 g of which saturated fatty acids 0.3 g Carbohydrates 70.2 g of which sugars 3.4 g – Fibre 3.0 g – Protein 13.0 g Salt 0.01 g.

Ø 1.9 mm — 7 minutes cooking time.

Ø 2.3 mm — 12 minutes cooking time.