Organic Timilia Penne Dragonara

Description

Dragonara Organic Timilia Penne are produced with semolina from organic ancient Timilia wheat grown on company fields using organic and symbiotic farming methods.

The pasta is artisanally processed in the company pasta factory with bronze dies and slow, low-temperature drying. As a result it retains a rough surface and an authentic texture.

Timilia Organic Penne are ideal for traditional Italian recipes and for rich, flavorful sauces.

Italian organic ancient Timilia wheat

Timilia is an ancient variety valued for its intense flavor and the quality of its semolina. It also gives the pasta a balanced texture and pleasant cooking resilience.

Dragonara directly oversees the entire agricultural and Production chain, from organic cultivation to the final transformation into artisan pasta.

Organic Production is certified by ICEA.

Bronze-drawn Timilia Organic Penne

Bronze drawing gives the surface of Timilia Organic Penne a porous texture ideal for perfectly holding sauces.

Slow, low-temperature drying preserves the natural flavor of the organic Timilia ancient wheat.

Timilia Organic Penne with authentic taste

Dragonara Timilia Organic Penne are made with organic ancient wheat grown directly on company land using organic and symbiotic agriculture.

Thanks to bronze drawing and slow drying, the pasta maintains a rough surface ideal for holding any sauce perfectly. In addition, Timilia wheat gives the penne an intense and balanced taste.

The penne are excellent with:

• datterino organic tomato passata;
• organic extra virgin olive oil;
• organic chickpeas;
• traditional sauces;
• seasonal vegetables.

Timilia Organic Penne with authentic taste

Dragonara Timilia Organic Penne represent an Italian organic pasta with an intense, natural flavor. Artisan processing enhances the ancient wheat and ensures a rustic texture ideal for every recipe.

They are perfect with Passata di Datterino Biologica Dragonara and with Olio Extravergine Biologico 1 Litro Dragonara.

Weight 500 g.

Ingredients: semolina, water.

AVERAGE NUTRITIONAL VALUES PER 100 g

Energy 367 kcal – Fat 0.52 g – Carbohydrates 88.47 g – Fiber 1.0 g – Sugars g – Protein 10.01 g.

Cooking time: 7 minutes.